Items where Author is "Yola, Oktarilani"

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Yola, Oktarilani and Yesmizarti, Muchtiar (2023) Peningkatan Kualitas Pelayanan Restoan Dengan Integrasi Metode Dining Service Quality (DINESERV), Zone of Tolerance (ZOT) dan Quality Function Deployment (QFD) (Studi Kasus di Ayam Geprek Riski). Diploma thesis, universitas bung hatta.

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